Solomillo Iberian
The Solomillo Iberico is the most refined and tender cut of the Iberico pig – comparable to the tenderloin in beef. This tenderloin is known for its tender texture, subtle fat marbling, and rich, slightly nutty flavor typical of the Spanish Ibérico breed.
Perfect for quick, high-temperature preparations: briefly frying, grilling, or sous-vide cooking. The solomillo is popular as both a tapas dish and a main course, and is a real winner in both professional and home kitchens.
- Frozen product
- Vacuum packed
- Origin: Spain
- Brand: Beher
- Price: €26.14/kg
- Weight guarantee – we always respect the minimum weight!
- Unique Taste guarantee – not satisfied? Money back!
We like to use as many fresh products as possible. Because of this, certain items may sometimes be temporarily unavailable. We apologize for the inconvenience and thank you for your understanding.
Any questions or doubts about preparation, storage or origin?
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Products can be packaged or cut differently each time.