Rib Eye from the well-known Spanish breed Rubia Gallega.

Top product of Spanish cattle breed Rubia from the Galicia region, north-west Spain.

Only older cattle (2 to 7 years) are slaughtered, hence the large pieces and extremely tasty meat.
Spanish cattle are raised in a free and natural way. They primarily eat grasses, herbs, and flowers. Maturing further tenderizes the meat and maximizes its flavor.

• Minimum weight: 300 gr.
• Price: €71/kg
• Suitable for 1 person
• Vacuum packed
• Frozen product
• Unique taste guarantee - not satisfied, money back!

Any questions or concerns about preparation, storage, or origin? Please contact us contact on.

PICKUP & SHIPPING

Pick up your order for free in Wevelgem (Monday to Saturday, only in the morning without an appointment)

We ship chilled on Tuesdays and Thursdays (€12, free from €125)

All information about collection and shipping can be found here .